Maggi Pakoda

Maggii Pakoda

Ingredients :-
1 pack Maggi
1 medium size onion chopped
1 medium size tomato chopped
1 tspn red chilli powder
1 tspn magic masala
1 pack Maggi tastemaker
½ tspn salt
1 tbspn besan
1 tspn cornflour powder
1 tbspn crushed Maggi
Oil for frying
Method :-
1.sabse pahle Maggi ko boil kare aur ek bowl mein rakhde thanda hone ke liye
2.ab Maggi mein chopped onion, chopped tomato dale and phir 1 tspn red chilli powder, 1 tspn magic masala, Maggi tastemaker and ½ tspn salt dale aur 1 tbspn besan dale aur acchese mix Kar le and dhyan rahe ki mixture mein bilkul bhi Pani add nahi karna hai
3.ab ek katori le usmein 1 tbspn cornflour dale aur ek patla ghol bana le aur Maggi me small size ke balls banaye aur phir cornflour mein dip Kare phir crushed Maggi se coat Kare and garam oil mein deep fry Kare
4.ab pakode ko ek plate mein nikal le aur tasty Maggi ke garama garam pakode ko sauce ke sath surve Kare..

Agar apko meri recipe acchi lagi toh like, share, comment and follow kijiye..