Palak Chicken

Palak Chicken

Ingredients :-
1 cup palak
1 tspn Ginger garlic paste
1 tspn Red chilli flakes
1/2 kg Chicken
1 Onion chopped
1 Bay leaf
2 cinnamon stick
1 tbspn Coriander leaves chopped
Salt to taste
2 tbspn oil
Method :-
1.sabse pahle palak ko wash karke cut Kare then ek pan le us mein oil dale ginger garlic paste dale phir fry Kare phir us mein red chilli flakes dale aur fry Kare phir is mein palak dale aur thodi der pakaye then palak ko grind kar le aur thoda thanda hone rakh de
2.ab ek pan le us mein thoda oil dale and 1 Onion chopped dale and fry Kare phir us mein Chicken me pieces dale aur thoda fry kare
3.ek pan le us mein oil dale bay leaf dale, dalchini dale aur thoda golden brown hone de uske baad us mein palak ka paste dale aur acchese mix kare and salt dale aur mix Kare and thodi der pakaye
4.chicken pakane ke baad upar se coriander leaves dale and garama garam surve Kare..

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